at the very start everyone goes into the herb and vegetable garden at the senn am egg mountain inn on the marling high mountain trail. the fresh ingredients for the herb butter are picked there. it will be interesting for the participants to see what other surprises the cottage garden has in store in spring.
next, inspired by the aromas of the herbs, herb butter will be made on the inn's sun terrace. in the process the butter will be hand-made by shaking cream in a glass.
for the spread, chives will be mixed with quark and seasoned with aromatic herbs. to ensure that this morning is a varied taste experience, the spreads will be tried out with fresh bread from our village bakery and juices made at the senn am egg mountain inn.
every wednesday from 4th april till 25th april 2018 (4. april, 11. april, 18. april and 25. april 2018)
from 9.30 till 12.30
gasthaus senn am egg, marlinger höhenweg
tourism office marling, kirchplatz 5, marling
5,00 euro per person